Dairy Free Hot Fork Buffet Menu AAAAA

£23.00

Served price @ £ 23.00 per guest

Minimum numbers are 25 guests

 

Mains

Yellow Vegetable Curry (vegetarian)(vegan)(dairy free)

with roasted vegetables, green beans and toasted cashews

 

 

Boeuf bourguignon (Dairy Free)

beef cooked in a red wine, tomatoes, smoked bacon, thyme, mushrooms

 

 

Keralan Prawn & Mango Curry (Gluten Free, Dairy Free)

plump, sustainably-sourced king prawns in a light, fragrant turmeric and coconut sauce with spinach and curry leaves, topped with sweet mango and chilli.

 

 

Sides

Coconut and lime leaf rice (vegetarian) (vegan) (gluten free) (dairy free)

 

Creamy Mash

 

 

Salads

Mixed leaf salad (vegetarian) (vegan) (gluten free)

Fresh cucumber salad with rice vinegar, and chopped fresh herb

Green bean, mange tout & cherry tomatoes in a basil, garlic and tomato dressing

Chick peas with garlic, lemon and cumin (Gluten Free) (Vegan)

Mixed bean and corn salad with fresh herb, chilli and lemon dressing (Gluten Free) (Vegan)

 

 

Puddings

Fresh fruit skewers with plant based yoghurt

 

Bramley Apple Pie

 

Cherry Bakewell Tart