Vegan Hot Fork Buffet Menu AAAAA
Served price @ £ 23.00 per guest
Minimum numbers are 25 guests
Mains
Vegetable and Chickpea Tagine
sweet roasted peppers and aubergines, with dates and a blend of Moroccan spices.
Spanish Bean Stew with Peppers & Kale
cannellini and butter beans in a rich and smoky tomato sauce, with red and yellow peppers and kale.
Yellow Vegetable Curry
with roasted vegetables, green beans and toasted cashews
Sides
Creamy Mash
Minted Couscous
Coconut and Lime Leaf Rice
Peas & leeks with a lemon and herb butter (vegetarian) (vegan) (gluten free)
Puddings
Trillionaires tart (Vegan) (Gluten Free)
a crumbly vegan chocolate pastry case filled with a layer of rich vegan toffee sauce & topped with an indulgent vegan chocolate style ganache finished with golden splashes
Vegan strawberry cheesecake (Vegan)
a gluten free oaty biscuit base topped with a sweet vegan cheesecake style topping & fresh strawberries
Fresh fruit tarts with almond & oat "cheese"(Vegan)