Gluten Free Cold & Hot Fork Buffet Menu AAAAA
Served price @ £ 20.50 per guest
Minimum numbers are 15 guests
Cold Mains
Honey & mustard baked gammon ham
with spicy chutney
Poached fillets of salmon
with fresh dill sauce
Hot Mains
Spanish bean stew with peppers & kale (vegetarian) (vegan) (gluten free) (dairy free)
cannellini and butter beans in a rich and smoky tomato sauce, with red and yellow peppers and kale.
Sides
Coconut and lime leaf rice (vegetarian) (vegan) (gluten free) (dairy free)
Creamed spinach (vegetarian) (vegan) (gluten free)
Salads
Potato in lemon, caper, oregano, parsley and red onion dressing (vegetarian) (vegan) (gluten free)
Mixed bean and corn with fresh herb, chilli and lemon dressing (vegetarian) (vegan) (gluten free)
Mixed leaf salad (vegetarian) (vegan) (gluten free) (dairy free)
Puddings
Mandarin cheesecake (vegan) (gluten free)
Fresh fruit meringue (gluten free)